Welcome to Spinney Abbey Farm Shop!
Originally built in 1216, Spinney has been home to the Fuller Family since 1892.
We specialise in traditional breed meats and craft cider. Our cattle are English Longhorn which are grass fed from our farm.
Our passel of hogs are Gloucester Old Spots that are outdoor reared and free to rummage around and wade in their wallows.
We have lambs which are finished on our fields as well as wild local venison.
New to the farm shop is locally sourced poultry – chicken, turkey, geese and duck.
We also sell our award-winning Monk & Disorderly cider.
Shop hours are:
Thursday – Saturday 9:00- 15:00
Cider is available in the following sizes:
500ml bottles for £2.95.
Three bottles for £7.95
3L bag in box for £13
5L bag in box for £20
Monk & Disorderly has won Best Cider at Norwich Beer Festival 2013, 2015, 2016 & 2018 and St. Neots 2016.
Markets this year:
Following government guidelines, we’ll be at Burwell Market the second Saturday of the month.
For 2022 all of our heifer calves will have names starting with the letter O. Get you thinking caps on, suggestions welcome.
See our page on Facebook for up to date news and photos.
We sell a wide range of cuts of Spinney Abbey beef, pork, venison and lamb and do all our butchering onsite.
For the current price list, please click here. If the specific cut you require is not listed, please contact Jonny 07803132561 as we can cut to order.
“They were the best sausages I have ever eaten”. (MW – Soham)
“The only time my six year old son is quiet throughout a whole meal is when he is tucking in to a Spinney Abbey steak”. (AB – Soham)
“Oh my I think I just died and went to heaven………..cheese and pickle sausages lusharooney!!!!” (EB – Wicken)